MENU

Our menu is constantly changing so you’ll never get bored!

Tailored Macro Service orders are placed through our emailed order forms, sent out every Sunday.

Our Standard & small portion sizes are available for online ordering here

BREAKFAST

classic breakfast

farm eggs, breakfast potatoes with peppers and onions, grass fed beef breakfast sausage

veggie scramble

farm eggs, onion, tomato, garlic, spinach, breakfast potatoes with grilled flank

house made chicken fennel sausage

farm eggs, sweet potatoes

chocolate banana oats

coconut, hemp, chia, cocoa nibs

snacks and salads

southwest hummus

 with smoked pecan, charred corn and veggies

chipotle Chicken Salad

on greens with lime vinaigrette

spicy tuna salad

white albacore tuna, carrot, red onion, serrano pepper, celery, pecans, house made mayo on greens with cilantro-lime vinaigrette

garden salad

greens, radish, carrot, cherry tomato, pickled red onion, apple cider vinaigrette with choice of roasted chicken breast, grilled flank steak, or Gulf shrimp

Caesar Salad

caesar salad on bitter greens, hemp hearts, toasted almonds, pepperoncini, and house made caesar (made from farm eggs and avocado oil) with choice of roasted chicken breast, grilled flank steak, or Gulf shrimp

curried chick pea salad

smashed chick peas, house mayo, whole grain mustard, fresh herbs, red onion, celery, golden raisins

mains

green goddess Bowl

broccoli, cucumber, snow peas, green beans, dill jasmine, grilled chicken breast, green goddess cashew dressing

grass fed beef sausage

corn & rice pilaf, grillled zucchini & onion, jalapeno mustard

italian chicken & avocado meatballs

brown rice with olive tapenade, herbed marinara, roasted broccoli, almond ricotta

za'atar chicken thighs

quinoa tabouli, tomato aioli

pesto chicken breast

lemon green beans, brown rice

buffalo grilled chicken

smashed ranch potatoes, buffalo cauliflower

spicy green chili pulled pork

charro beans, roasted calabacita

jalapeno lime glazed pork loin

citrus jasmine, mixed veggies

grilled flank steak

roasted crimini rice, herbed carrots

Grass fed beef sliders

roasted fingerlings, grilled broccolini, chimichurri